European Football Championship Menu
APPETIZER
Virgil van Dijk, Netherlands, fullback
Sateé: Indonesian spicy meat skewers, fried potatoes
2.800 Ft
SOUP
Harry Kane, England, striker
Cold ginger flavoured carrot soup, chickpeas, yogurt
1.800 Ft
MAIN COURSE
Jude Bellingham, England, striker
Fish and chips remoulade
4.500 Ft
Dominik Szoboszlai, Hungary, midfield
Gizzard stew, spatzle, cucumber salad
4.800 Ft
DESSERT
Toni Kroos, Germany, midfielder
Apple strudel, vanilla ice cream
1.900 Ft
Three-course menu (starter/soup+main course+dessert): HUF 8,990
Four-course menu (starter+soup+main course+dessert): HUF 10,990